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Stuffed Peppers

Stuffed Peppers — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Flaky Cooked Rice Or Bread Crumbs
• 2.0 tbsp Butter Or Other Fat
• 0.5 tsp Salt Or To Taste
• 0.25 cup Chili Sauce Catsup Or Meat

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Method (preview)

1. 1

   Cut off the stem ends of the peppers, remove the seeds, boil the pepper shells

2. 2

   for 5 minutes in lightly salted water, and drain. Stuff the peppers with a mix