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Stuffing Bread #2

Stuffing Bread #2 — Potlikkrのコミュニティレシピ。

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Stuffing Bread #2

材料

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作り方 (プレビュー)

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    Pour the water or broth into your machine's baking pan & add the oil & molasses, unless the instructions that came with your machine call for placing the yeast in the bottom of the pan & reserving the liquids for last,adding them after the dry ingredients. Measure in the flour, oatmeal, cornmeal,parsley, onion, rosemary, sage, thyme,pepper, garlic, salt, & yeast. If your machine has a separate yeast compartment, spoon the yeast in there. Don't let the yeast come in contact with liquids or salt. Use the rapid bake cycle for this loaf.

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NOTES : Chris' Notes: Great bread to use for making stuffing or excellent sliced to make a turkey sandwich!

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