Stuffing For Flounder
Stuffing For Flounder is a home-style recipe made with Butter Melted, Soft Bread Crumbs, Pepper, and Lemon Juice.
재료
- 0.25 cup Butter Melted
- 1.0 cup Soft Bread Crumbs
- 0.125 tsp Pepper
- 1.0 tbsp Lemon Juice
조리법 (미리보기)
- 1
Chop all ingredients. Saute mushrooms and onions 5
- 2
minutes in butter. Stir in bread crumbs and
crabmeat.Cook 2 minutes. Add salt, pepper, lemon