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Succulent Sour Cream Pot-Roast

This Succulent Sour Cream Pot-Roast recipe uses Unbleached Flour Ea Bay Leaf, Cooking Oil Ts Thyme Leaves, Salt Fresh Mushrooms Sliced, Pepper Tb Butter, and Water C Dairy Sour Cream. Keep it handy for the next time you cook it.

Ingredients

• 2 tbsp
• 1 tbsp
• 1/2 tsp
• 1/4 tsp
• 3/4 cup

Method (preview)

1. 1

   Title: Succulent Sour Cream Pot-Roast

2. 2

   Dredge pot-roast in flour; brown all sides in cooking oil in Dutch oven.