Suffolk pork chops with cider and caramelised apples
Suffolk pork chops with cider and caramelised apples is a home-style recipe made with Sea Salt Flakes, Olive Oil, and Muscovado Sugar.
Ingredientes
- 4 tsp
- 2 tbsp
- 4 tbsp
Preparación (vista previa)
- 1
Heat a griddle pan until smoking.
- 2
Sear the fat side of the pork chops in the pan for 1-2 minutes, using tongs to keep the pork chops upright in the pan.
When the fat is golden-brown and crisp, lay the pork chops down flat and fry for 3-4 minutes on both sides, or until ...
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