Sufganiyot (Israeli Doughnuts)
Sufganiyot (Israeli Doughnuts) is a home-style recipe made with Sugar, Lukewarm Milk Or Warm, All Purpose Flour, Salt, Ground Cinnamon, and Butter Or Margarine Softened.
Ingredients
- 4 tbsp
- 3/4 cup
- 2 1/2 cup
- 1 pinch
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Equipment Measuring spoons Measuring cups Mixing bowls Spoon Sifter
- 2
Child: Mix together the yeast; 2 tablespoons of the sugar; and the milk. Let sit to make sure it bubbles.
Child: Sift the flour and mix it with the remaining sugar; salt; cinnamon; egg yolks; and the yeast mixture.
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