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Sugar Diamonds

Sugar Diamonds — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Butter
• 1.0 cup Sugar
• 1.0 Egg
• 0.5 tsp Vanilla Extract

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   In a mixing bowl, cream butter and sugar. Add egg yolk and vanilla; mix well. Combine flour, cinnamon and salt; gradually add to creamed mixture. Spoon into a greased 15x10x1" baking pan. Cover dough with plastic wrap and press evenly into pan; remove wrap. In another mixing bowl, beat egg white until foamy; brush over dough. Sprinkle with pecans. Bake at 300 degrees for 30 min. Cut into 1-1/2" diamond shapes while warm. Yield: about 6 dozen.

2. 2

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