Sultana Cornmeal Biscuits (Gialletti)
Sultana Cornmeal Biscuits (Gialletti) is a home-style recipe made with Sultanas, Finely Ground Yellow Cornmeal, All Purpose Flour, Baking Powder, Salt, and Butter. Serves 48.
🍽 48.0인분
재료
- 3.0 oz Sultanas
- 4.0 oz Finely Ground Yellow Cornmeal
- 6.0 oz All Purpose Flour
- 1.5 tsp Baking Powder
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Soak the sultanas in a small bowl of warm water for about 15 minutes;
- 2
drain.
Preheat the oven to 350F (180C/Gas 4). Grease baking sheets.