Summer Cooler Cake
Summer Cooler Cake — Potlikkr 커뮤니티 레시피.
🍽 12.0인분
재료
- 13.0 Ozs Angel Food Cake
- 9.0 Ozs Strawberry Gelatin Powder
- 3.0 cup Boiling Water
- 2.0 cup Cold Water
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Dissolve gelatin in boiling water. Add cold water. Spread 1 cup fruit cocktail
- 2
in bottom of 12-cup fluted pan. Pour in 1 1/2 cups gelatin mixture. Brush crumbs
off cake and place topside down, over fruit and gelatin, pressing down lightly.