Summer Squash Bake
Summer Squash Bake — Potlikkr 커뮤니티 레시피.
🍽 6.0인분
재료
- 1.5 lb Summer Squash
- 2.0 tbsp Butter
- 0.5 cup Evaporated Skim Milk
- 0.5 cup Egg Beaters Egg Substitute
+ 재료 10개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combine squash and butter in 1 1/2 qt casserole. Cover. MW HIGH for 14-18 min or
- 2
until very tender. Let stand covered for 5 min. MASH. Set aside.
Blend evaporated milk, egg beaters, flour, baking powder, onion, salt, sugar and