Sunday Startup Artichokes

Name: Sunday Startup Artichokes
Yield: 4.0
Ingredients: 3.0 ounce Pancetta Or Bacon; 2.0 cup Mushrooms Trimmed And Finely Chopped; 1.0 Garlic; 2.0 tablespoon Each Chopped Parsley And Basil; 4.0 tablespoon Fresh Bread Crumbs Salt And Freshly Ground Black Pepper; 2.0 tablespoon Vegetable Oil; 1.0 Onion; 2.0 Carrots; 4.0 Raw Artichokes; 0.5 cup Dry White Wine

Sunday Startup Artichokes — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

3.0 oz Pancetta Or Bacon
2.0 cup Mushrooms Trimmed And Finely Chopped
1.0 Garlic
2.0 tbsp Each Chopped Parsley And Basil

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Method (preview)

1
In a casserole (large enough to hold artichokes in a single layer) render
2
the pancetta until crisp. Add the mushrooms and saute for a couple of

minutes. Cover and cook until tender. Add the garlic and herbs and saute

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