Sundried Tomato Cheesecake

Name: Sundried Tomato Cheesecake
Ingredients: 1.25 cup Flour; 6.0 teaspoon Butter Chilled In; 0.75 cup Oil Packed Sundried Tomatoes; 16.0 ounce Cream Cheese At Room Temp; 1.0 cup Sour Cream; 0.5 cup Green Onions Chopped

Sundried Tomato Cheesecake — a community recipe on Potlikkr.

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Ingredients

1.25 cup Flour
6.0 tsp Butter Chilled In
0.75 cup Oil Packed Sundried Tomatoes
16.0 oz Cream Cheese At Room Temp

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Method (preview)

1
CRUST: Preheat oven to 350F. Blend ingredients for
2
crust in food processor until mixture is like coarse

meal. Add egg and mix until dough just holds together.

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