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Suomalaisruisleipa (Finnish Rye Bread)

Suomalaisruisleipa (Finnish Rye Bread) is a home-style recipe made with Beer Buttermilk Milk Or, Butter Or Margerine, Dry Yeast, Warm Water, Sugar, and Dark Rye Flour Or Light Rye.

Ingrédients

• 1.5 cup Beer Buttermilk Milk Or
• 2.0 tbsp Butter Or Margerine
• 1.0 tbsp Dry Yeast
• 0.5 cup Warm Water

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Méthode (aperçu)

1. 1

   Heat 1 1/2 cups liquid to lukewarm. Stir in the butter and salt. Set

2. 2

   aside to cool.