Surprise Cocktail Meatballs (Low Fat)
Surprise Cocktail Meatballs (Low Fat) is a home-style recipe made with Lean Ground Beef, Fresh Bread Crumbs, Finely Chopped Yellow Onion, Shredded Carrots, Low Fat Milk, and Salt.
Ingredients
- 3/4 lb
- 1/2 cup
- 1/4 cup
- 1/4 cup
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Method (preview)
- 1
Preheat oven to 350° F. To prepare meatballs: In a large bowl, mix the beef, br ead crumbs, onion, carrot, parsley, milk, marjoram, salt, sage pepper and egg w hite.
- 2
Divide into 18 pieces. (See tip, below.) Wrap each piece around a water chestnut half.
Place the meatballs in a 13- x 9- x 2-inch baking pan.
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