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Swedish Baked Beans

Swedish Baked Beans — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Navy Beans
• 1.0 lb Thick Cut Bacon
• 1.0 tbsp Coleman S Dry Mustard
• 1.0 cup Brown Sugar

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Method (preview)

1. 1

   Rinse and drain beans. Cook bacon until crisp. Combine all but half the bacon in either a 2 quart casserole or a 9" by 13" pan. Top with remaining bacon. Bake for 90 minutes at 300~ turning heat up to 325~ for the last 20 or so minutes. May also be done in crockpot. Note: There is no catsup or other tomato in these beans.

2. 2

   Shared for the swap by Kathy Kitson