Swedish cabbage rolls/crockpot
Swedish cabbage rolls/crockpot — a community recipe on Potlikkr.
Ingredients
- 1.0 cup Cooked Rice
- 0.25 cup Milk
- 1.0 can Tomato Sauce
- 0.25 cup Finely Chopped Onion
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Method (preview)
- 1
Immerse cabbage leaves in large kettle of boiling water for about 3
- 2
minutes, or until limp; drain. Combine egg, milk, onion, salt,
pepper, beef and cooked rice. Place about 1/4 cup meat mixture in
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