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Swedish cabbage rolls/crockpot

Swedish cabbage rolls/crockpot is a home-style recipe made with Cooked Rice, Milk, Tomato Sauce, Finely Chopped Onion, Brown Sugar, and Lemon Juice.

Ingredientes

• 1 cup
• 1/4 cup
• 1 can
• 1/4 cup

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Preparo (prévia)

1. 1

   Immerse cabbage leaves in large kettle of boiling water for about 3 minutes, or until limp; drain.

2. 2

   Combine egg, milk, onion, salt, pepper, beef and cooked rice.