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Swedish Rye Bread

Swedish Rye Bread is a home-style recipe made with Milk, Water, Brown Sugar, Dry Yeast Two, Rye Flour Approximate, and White Flour Approximate.

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Swedish Rye Bread

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Zubereitung (Vorschau)

  1. 1

    Scald the milk and combine it with the water and brown sugar in a very

  2. 2

    large bowl. (You need something that holds at least 4 or 5 quarts.) When

the mixture is lukewarm, dissolve the yeast in it, then stir in 2 cups rye

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