Swedish Rye Bread

Name: Swedish Rye Bread
Yield: 1.0
Ingredients: 7 ounce Water; 1/4 cup Honey; 1 tablespoon Butter; 1 1/2 teaspoon Salt; 2 teaspoon Caraway Seed; 1/2 teaspoon Orange Peel; 1 cup Rye Flour; 1 1/2 cup Bread Flour; 1 1/2 teaspoon Yeast; Use Basic Cycle

Swedish Rye Bread is a home-style recipe made with Water, Honey, Butter, Salt, Caraway Seed, and Orange Peel. Serves 1.