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Swedish Rye Bread

Swedish Rye Bread is a home-style recipe made with Active Dry Yeast, Warm Water, Corn Oil, Sugar, Molasses, and Salt. Serves 24.

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Swedish Rye Bread

Ingredienti

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Preparazione (anteprima)

  1. 1

    Dissolve yeast in 1/4 cup of lukewarm water. Combine 2 cups water with corn

  2. 2

    oil, sugar, molasses, and salt. Add dissolved yeast and mix well. Stir in rye

and white flours. Turn out on well-floured surface. Cover and let rest 10

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