Swedish Rye Bread-Lowfat
Swedish Rye Bread-Lowfat is a home-style recipe made with Skim Milk Scalded, Cool Water, Sugar, Smartbeat Butter, Salt, and Yeast.
材料
- 2.0 cup Skim Milk Scalded
- 2.0 cup Cool Water
- 1.0 cup Sugar
- 0.5 cup Smartbeat Butter
+ あと4品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Mix ingredients. Knead until dough is not sticky. Let rise until double.
- 2
Punch down. Shape into loaves. Let rise till double. Bake at 375 for 35
mins. Enjoy.