Swedish-style mini-meatballs
Swedish-style mini-meatballs — a community recipe on Potlikkr.
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Ingredients
- 2.0 tbsp Olive Oil
- 0.25 tsp Celery Salt
- 1.0 tbsp Plain Flour Plus Extra For Dusting
- 1.0 tbsp Olive Oil
Method (preview)
- 1
For the meatballs, place one tablespoon of the oil into a pan over a medium heat. Add the onions and fry for 2-3 minutes, until soft.
- 2
Add the oregano, celery salt and cumin and stir well. Remove from the heat and allow to cool.
Place the mince into a large bowl. Add the cooked spiced onions, egg yolk, flour and mustard. Mix together well with ...
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