Sweet & Sour Red Cabbage (little)
Sweet & Sour Red Cabbage (little) is a home-style recipe made with Water, Cider Vinegar, and Salt.
Ingredienti
- 0.5 cup Water
- 0.5 cup Cider Vinegar
- 0.25 tsp Salt
Preparazione (anteprima)
- 1
Shred cabbage steam over rapidly boiling water 10
- 2
minutes, or until crisp-tender. Remove from heat
thoroughly. Dissolve cornstarch in water; add
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