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Sweet & Sour Red Cabbage (little)

Sweet & Sour Red Cabbage (little) comes together with Water, Cider Vinegar, and Salt. Add it to your meal plan and shop the whole list in one go.

Ingredientes

• 1/2 cup
• 1/2 cup
• 1/4 tsp

Preparación (vista previa)

1. 1

   Shred cabbage steam over rapidly boiling water 10 minutes, or until crisp-tender.

2. 2

   Remove from heat thoroughly.

3. 3

   Dissolve cornstarch in water; add remaining ingredients; cook over medium heat until slightly thickened.

4. 4

   Put this dish with either in large mixing bowl; add sauce and mix well.

5. 5

   Use this dish with either hot or cold meat.