Sweet-And-Sour Chicken
Sweet-And-Sour Chicken is a home-style recipe made with Rice Wine Or Dry Sherry, Light Soy Sauce, Salt, Oil Preferably Peanut, Chicken Stock, and Chinese White Rice Vinegar.
Ingredients
- 1.0 tbsp Rice Wine Or Dry Sherry
- 1.0 tbsp Light Soy Sauce
- 0.5 tsp Salt
- 2.0 cup Oil Preferably Peanut
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Method (preview)
- 1
CUT THE CHICKEN INTO 1-INCH cubes. Put the cubes into
- 2
a bowl together with the rice wine or sherry, 1
tablespoon of light soy sauce and 1/2 teaspoon salt,
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