Sweet And Sour Chicken With Oranges (Yan)
Sweet And Sour Chicken With Oranges (Yan) comes together with Soy Sauce, Vegetable Oil, Skinless Boneless Chicken Breasts, Oil, and Water Chestnuts. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 2 tbsp
- 2 tsp
- 2/3 lb
- 2 tbsp
- 1/2 cup
- 1/3 cup
- 1/4 tsp
Method (preview)
- 1
Combine marinade ingredients in a medium bowl.
- 2
Remove skin from chicken and cut meat into bite-sized pieces.
- 3
Place in the bowl with the marinade and set aside.
- 4
2. Place a wok or large skillet over high heat until hot. Add oil, swirling to coat sides of pan.
- 5
3. Add chicken; stir-fry for 2 minutes or until chicken turns opaque.
- 6
Add water chestnuts, sweet and sour sauce and crushed red pepper; cook for 1 minute.
- 7
Gently stir in half of the mandarin oranges and half of the green onions.
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