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Sweet and Sour Pork

A home-style Sweet and Sour Pork made with Unsweetened Pineapple Juice, Rice Vinegar Or Cider, Light Soy Sauce, Water, and Pork Loin Cut Into. Keep it handy for the next time you cook it.

सामग्री

• 1/2 cup
• 2 tsp
• 1/2 tsp
• 2 tbsp
• 12 oz
• 2 tbsp
• 1/4 cup
• 1/4 cup
• 1/4 tsp

विधि (झलक)

1. 1

   In a saucepan over medium-high heat, combine first seven ingredients.

2. 2

   When mixture is hot, stir in dissolved cornstarch.

3. 3

   Cook over medium heat, stirring constantly, until sauce comes just to a boil and begins to thicken.

4. 4

   Cover and remove from heat.

5. 5

   Spray a nonstick skillet with vegetable oil. Add pork and saute until no longer pink. Remove from skillet and set aside.

6. 6

   Sprinkle onion-leek combination, sliced bell peppers and onions over bottom of skillet.

7. 7

   Place cooked pork over vegetables and sprinkle with parsley and black pepper.

8. 8

   Cook 4 to 5 minutes, add sauce and serve.