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Sweet-and-Sour Red Cabbage

Sweet-and-Sour Red Cabbage is a home-style recipe made with Butter, Each Apples Med Peel Slice, Each Onion Red Chopped, Each Red Cabbage Head Fine Shred, Red Wine, and Each Whole. Serves 6.

Zutaten

• 0.25 cup Butter
• 4.0 Each Apples Med Peel Slice
• 0.5 Each Onion Red Chopped
• 1.0 Each Red Cabbage Head Fine Shred

+ 6 weitere Zutaten — gratis anmelden, um alle zu sehen.

Zubereitung (Vorschau)

1. 1

   Melt butter in 4-quart Dutch oven. Add apples and onions, saute slightly. Add finely shredded cabbage, red wine, cloves, sugar, and bay leaves. Simmer, covered, for 1 hour, then add the remaining ingredients. Heat to melt the butter and serve immediately.

2. 2

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