Sweet And Sour Relish Aspic
A home-style Sweet And Sour Relish Aspic made with Cold Water, Gelatin, Hot Water, Sugar, and Cider Vinegar. It takes about 30 min and serves 8. Add it to your meal plan and shop the whole list in one go.
🍽 Serves 8
Ingredients
- 1 cup
- 2 tbsp
- 1 cup
- 2 cup
- 1/2 cup
- 1/2 tsp
- 1 cup
- 1 cup
- 1 cup
- 1 cup
Method (preview)
- 1
Soften gelatin in 1/2 cup of cold water.
- 2
Dissolve in hot water and add rest of the cold water.
- 3
Add sugar, vinegar, and salt and mix well.
- 4
Add green food coloring, one drop at a time, until desired color.
- 5
Let cool and refrigerate.
- 6
When mixture begins to thicken, add remaining ingredients and stir to blend.
- 7
Turn into wet ring mold or 9" square pan and chill until set.
- 8
Serve plain or with mayonnaise.
- 9
Serves: 8
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.