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Sweet Chocolate Frozen Yogurt

Make Sweet Chocolate Frozen Yogurt at home with Unflavoured Gelatin, Heavy Cream, Sugar, Unsweetened Chocolate, and Yogurt. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1 tbsp
• 1 cup
• 1 1/4 cup
• 2 oz
• 2 cup
• 1 tbsp

Method (preview)

1. 1

   In a saucepan, soften the gelatin in the cream.

2. 2

   Add the sugar and chocolate.

3. 3

   Heat, stirring, until the sugar has dissolved and the chocolate has melted.

4. 4

   Cool.

5. 5

   Beat with an electric mixer or hand beater.

6. 6

   Combine the chocolate mixture, the yogurt and the vanilla.

7. 7

   Freeze according to the directions for your ice cream freezer.

8. 8

   When about an inch of freezing has occurred around the inside edges of the trays, put the mixture into a chilled mixing bowl, preferably a metal bowl.

9. 9

   Whip it up quickly with an electric mixer to break up the ice crystals then return to the trays and place back into the freezer.

10. 10

    Chocolate-Cherry: Fold a 21-ounce can of cherry pie filling into the yogurt mixture before freezing.

11. 11

    MC format by Hallie. Untried.

12. 12

    Contributed to the FareShare Gazette by Hallie; 2 June 2008. www.fareshare.net

13. 13

    Nutr. Assoc.: 0 0 0 0 0 0