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Sweet Pareve Noodle Kugel

A home-style Sweet Pareve Noodle Kugel made with Wide Egg Noodles, Margarine, Eggs, Sugar, and T Salt. Serves 12. Keep it handy for the next time you cook it.

Illustrative photo

Ingredientes

• 1 pkg
• 1/2 cup
• 4
• 3/4 cup
• 1
• 1
• 1
• 3 tbsp
• 1
• 1/4 cup
• 3
• 1 1/8 cup
• 1
• 1 tbsp

Preparación (vista previa)

1. 1

   Grease a 9-by-13-inch baking dish.

2. 2

   Preheat oven to 350 degrees F. Cook nood les in boiling salted water for 10 minutes; drain well.

3. 3

   Place hot noodles in a mixing bowl; add margarine and mix well until melted.

4. 4

   In another bowl, stir tog ether the eggs, sugar, salt, vanilla, lemon juice, apricot preserves and crushe d pineapple with juice.

5. 5

   Add to noodles along with raisins and apples.

6. 6

   Mix well.

7. 7

   Pour into prepared pan.

8. 8

   Sprinkle with corn flakes; stir together cinnamon and sugar and sprinkle on top.

9. 9

   Bake for 45 minutes to 1 hour, until lightly bro wned.