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Sweet Potato and Apple Bisque

Make Sweet Potato and Apple Bisque at home with Canola Oil, Onion, Sweet Potatoes Cut Into Inch Cubes, Tart Apples Cut Into Inch Cubes, and Chicken Broth. Serves 6. Keep it handy for the next time you cook it.

Ingrediënten

• 1 tbsp
• 2 cup
• 2 lb
• 2
• 3 cup
• 3/4 cup
• 1 tsp
• 1 tsp
• 1/4 tsp

Bereiding (voorbeeld)

1. 1

   In a large saucepan heat the oil over medium-high heat.

2. 2

   Add the onion and cook for about 3 minutes, stirring occasionally, until tender.

3. 3

   Add remaining ingredients, cover partially and bring to a boil.

4. 4

   Reduce heat and simmer for about 15 minutes, or until the potatoes are tender.

5. 5

   Cool slightly.

6. 6

   Return the soup to the pan and heat until warmed through.

7. 7

   Contributed to the FareShare Gazette by Art; 30 October 2006. www.fareshare.net