Sweet Pumpkin And Oat Bread
Sweet Pumpkin And Oat Bread is a breads recipe made with Active Dry Yeast, Bread Flour, Whole Wheat Flour, Rolled Oats, and Nonfat Dry Milk. Serves 8. Scale it up or down for the number of people at the table.
🍽 Serves 8
Ingredients
- 1 1/4 tsp
- 1 3/4 cup
- 1/2 cup
- 1/4 cup
- 2 tbsp
- 1 tsp
- 1/2 tsp
- 3/4 cup
- 1/2 cup
- 1/4 cup
- By Madge Rosenberg
Method (preview)
- 1
Add all ingredients except the raisins in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer's directions.
- 2
Add the raisins at the beeper or at the end of the first kneading in machines without a beeper to signal addition of fruit and nuts.
- 3
This is very tasty.
- 4
NOTES: Cal 173.4
- 5
Fat 0.9g
- 6
Carb 35.5g
- 7
Fib 2.9g
- 8
Pro 6.3g
- 9
Sod 147mg
- 10
CFF 4.7%
Cook this tonight? 👨🍳
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