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Sweet-Sour Pork and Onions

Sweet-Sour Pork and Onions is a home-style recipe made with Pork Loin Chops Or Rib Chops About Inch Thick, Salt, Pepper, Medium Onions, Dry White Wine, and Red Wine Vinegar. Serves 4.

Ingredients

• 4
• 1/2 tsp
• 1/8 tsp
• 2

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Method (preview)

1. 1

   Cook pork in 10-inch skillet over medium heat until brown on both sides; sprinkle with salt and pepper. Arrange onions on pork.

2. 2

   Mix wine, vinegar, sugar and cloves; pour over onions and pork.