← All recipes

Swiss Chard With Onions

Make Swiss Chard With Onions at home with Olive Oil, Onion, Torn Swiss Chard, Worcestershire Sauce, and Salt. Ready in about 20 min, it serves 4. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 tsp
• 2 cup
• 8 cup
• 1 tsp
• 1/4 tsp
• 1/8 tsp

Method (preview)

1. 1

   Heat oil in a large nonstick skillet over med-high heat.

2. 2

   Add onion; saute 5 min or until lightly browned.

3. 3

   Add chard; stir-fry 10 min or until wilted.

4. 4

   Stir in Worcestershire, salt and pepper.

5. 5

   Serving Size: 1/2 C

6. 6

   It was ok but nothing to get excited about....

7. 7

   Cal 53.9

8. 8

   Total Fat 1.4g

9. 9

   Sat Fat 0.2g

10. 10

    Carb 9.6g

11. 11

    Fiber2.5g

12. 12

    Pro 2.1g

13. 13

    Sod 388mg

14. 14

    CFF 20.9%