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Swiss Hot Pot Zurich

Make Swiss Hot Pot Zurich Style at home with Meat From Pork S Neck, About Inches In Size, Margarine, Onions, and Garlic. Serves 1. Save it, add the ingredients to your shopping list, and cook it tonight.

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Swiss Hot Pot Zurich

재료

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조리법 (미리보기)

  1. 1

    Put margarine in a pot and heat, roast meat gently.

  2. 2

    Steam onions and garlic until glassy. Add cumin, salt and pepper.

Put half of the savoy onto the meat, add some spices.

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