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Swiss Meat Roll

Swiss Meat Roll — a community recipe on Potlikkr.

🍽 Serves 10.0

Ingredients

Method (preview)

  1. 1

    Season ground beef as desired mix as usual and shape into 4 loaves. Flatten eac

  2. 2

    h loaf on waxed paper and shape into rectangle. Cover each rectangle with Swiss

cheese. Roll up as for jelly roll. Cover with tomato sauce. Freeze.

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