Swiss Steak
Swiss Steak is a home-style recipe made with Round Steak, Flour, Campbell S Tomato Soup, Green Peas And Their Liquid, and Sliced Mushrooms Salt And Pepper To Taste. Serves 6.
🍽 Pour 6.0
Ingrédients
- 3.5 lb Round Steak
- 0.3333 cup Flour
- 2.0 can Campbell S Tomato Soup
- 1.0 can Green Peas And Their Liquid
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Méthode (aperçu)
- 1
Trim fat from steak and cut into serving pieces.
- 2
Pound in as much flour as you can on both sides of steak. Brown well in oil or shortening.
When steak is browned, place in a large heavy covered pan and add soup, peas and their liquid and the mushrooms. Add...
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