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Swiss Steak

Swiss Steak — a community recipe on Potlikkr.

Ingredients

• 0.25 cup Plain Flour
• 1.0 tsp Salt
• 0.25 tsp Pepper
• 1.0 cup Thinly Sliced Celery

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Method (preview)

1. 1

   1. Trim round steak; pound well. Cut into 6-8 pieces. Mix flour salt &

2. 2

   pepper. Coat beef with flour mixture. Place meat and any remaining flour