Swiss Steak
Swiss Steak is a home-style recipe made with Round Steak All Visible Fat Removed, Celery Ribs Each, Large Onions Each, Canned Tomatoes, Liquid Sweetener, and Worcestershire Sauce. Serves 1.
🍽 Per 1
Ingredienti
- 1 lb
- 4
- 2
- 14 oz
+ 5 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Add celery and onion.
- 2
Put tomatoes, liquid sweetener, Worchestershire sauce and pepper into medium saucepan. Heat until it boils.
Mix flour with water in cup until smooth.
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