Swordfish with Walnut Thyme Butter
Swordfish with Walnut Thyme Butter — a community recipe on Potlikkr.
Ingredients
- 4.0 Swordfish
- 0.5 cup Butter
- 2.0 tbsp Chopped Walnuts
- 1.0 tsp Thyme
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Mix all ingredients, except fish. Roll mixture in plastic wrap and
- 2
refrigerate. Slice butter mixture, put over fish. Bake or broil.
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