Syllabub
Syllabub — a community recipe on Potlikkr.
🍽 Serves 6.0
🍽️
Ingredients
- 150.0 ml Dry White Wine
- 30.0 ml Lemon Juice
- 10.0 ml Finely Grated Lemon Rind
- 7.0 g Caster Sugar
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Method (preview)
- 1
Put the wine, lemon juice, rind and sugar into a bowl. Leave to
- 2
infuse for a minimum of 3 hours.
Add the fresh cream and whip until the mixture is softly stiff and
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