Szechuan Noodles #1

Name: Szechuan Noodles #1
Yield: 6.0
Ingredients: 0.5 can Hot Bean Sauce; 0.5 can Red Bean Paste; 1.0 Ea Tb Dry Sherry; 2.0 teaspoon Sugar; 0.25 cup Soy Sauce; 1.0 Ea Tb Sesame Oil Other Ingredients; 5.0 Ea Tb Peanut Oil; 0.6667 pound Pork Tenderloin; 0.5 cup Green Onion; 1.5 cup Bok Choy; 3.0 quart Water; 1.0 pound Fresh Noodles Or; 0.5 pound Dry Egg Noodles; 2.0 cup Cooked Carrots; 2.0 cup Cucumbers Or Shredded; 2.0 cup Fresh Bean Sprouts

Szechuan Noodles #1 — una ricetta della community su Potlikkr.

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🍽 Per 6.0

Ingredienti

0.5 can Hot Bean Sauce
0.5 can Red Bean Paste
1.0 Ea Tb Dry Sherry
2.0 tsp Sugar

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Preparazione (anteprima)

1
bowl. Mix until smooth. Heat peanut oil in a wok over
2
medium-high heat 1 minute. Stir-fry pork until

browned. Add green onion, bok choy and seasoning

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