Szechuan Pepper Beef
Szechuan Pepper Beef is a home-style recipe made with Szechuan Peppercorns, Vegetable Oil, Rump Or Fillet Steak Grain, Large Sweet Pepper, Red Chiles, and Inch Fresh Ginger. Serves 1.
🍽 Per 1.0
Ingredienti
- 1.0 tbsp Szechuan Peppercorns
- 3.0 tbsp Vegetable Oil
- 1.0 lb Rump Or Fillet Steak Grain
- 1.0 Large Sweet Pepper
+ 7 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
and peppercorns, increase heat to high and stir-fty for 3-4 mins until
- 2
beef is browned. Remove wok from heat and tip beef and juices into bowl.
Set aside.
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