Szechuan Pepper Beef
Szechuan Pepper Beef is a home-style recipe made with Szechuan Peppercorns, Vegetable Oil, Rump Or Fillet Steak Grain, Large Sweet Pepper, Red Chiles, and Inch Fresh Ginger. Serves 1.
🍽 1.0인분
재료
- 1.0 tbsp Szechuan Peppercorns
- 3.0 tbsp Vegetable Oil
- 1.0 lb Rump Or Fillet Steak Grain
- 1.0 Large Sweet Pepper
+ 재료 7개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
and peppercorns, increase heat to high and stir-fty for 3-4 mins until
- 2
beef is browned. Remove wok from heat and tip beef and juices into bowl.
Set aside.