Szechwan Beef Stew
Szechwan Beef Stew is a home-style recipe made with Garlic Pressed, Soy Sauce Divided, Sugar Divided, Water, Crushed Red Pepper, and Black Pepper.
Ingredienti
- 2.0 clove Garlic Pressed
- 4.0 tbsp Soy Sauce Divided
- 3.0 tsp Sugar Divided
- 1.0 cup Water
+ 4 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Cut beef into 2 ″ cubes. Combine garlic, 2 Tb. soy
- 2
sauce and 1 tsp. sugar in large bowl; stir in beef
cubes until well coated. Let stand 15 minutes.
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