Szechwan Beef Stir Fry
Szechwan Beef Stir Fry is a home-style recipe made with Soy Sauce Low Sodium, Sesame Oil Divided, Sugar, Garlic Crushed, and Red Pepper Flakes.
Ingredients
- 2 tbsp
- 4 tsp
- 1 1/2 tsp
- 2 clove
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Method (preview)
- 1
Cut beef lengthwise into 2 strips; slice across the grain into 1/8 inch thick strips.
- 2
Combine soy sauce, 2 tsp oil, sugar and cornstarch.; stir into meat.
Heat remaining 2 tsp oil in large skillet or wok over medium-high heat.
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