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Szechwan Sesame Flavored Noodles

This Szechwan Sesame Flavored Noodles recipe uses Ramen Type Noodles, Vegtable Oil, Green Onions, Peanut Butter, and Sesame Oil. Serves 2. Keep it handy for the next time you cook it.

Ingredients

• 1/2 lb
• 2 tbsp
• 2
• 2 tbsp
• 1 tbsp

Method (preview)

1. 1

   Boil noodles al dente drain and rinse in cold water.

2. 2

   Heat a fry pan with the oil; add noodles and flatten out like a pancake.

3. 3

   When the bottom becomes brown and slightly crisp, turn and fry the other side Remove from pan and let cool.

4. 4

   Place on a platter with side and sprinkle with the chopped green onions.

5. 5

   In small bowl add the sesame and hot oils to the peanut- butter a few drops at a time.

6. 6

   Just before serving pour the peanut butter sauce over the noodles Enjoy, Dgeign

7. 7

   Nutr. Assoc.: 0