Tabbouleh
Tabbouleh — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Fine Bulgur Soaked In Cold Water For Minutes
- 0.25 cup Olive Oil
- 0.25 cup Lemon Juice
Method (preview)
- 1
serve 4
- 2
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1 cup fine bulgur, soaked in cold water for 20 minutes
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