Tabbouleh (Cracked Wheat Salad)
Tabbouleh (Cracked Wheat Salad) is built on Boiling Water, Lemon Juice, Olive Oil, Salt, and Pepper. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 1/2 cup
- 1 tbsp
- 1 tbsp
- 1/4 tsp
- 1/4 tsp
Method (preview)
- 1
1. Place bulghur in a small bowl; pour over the boiling water and let soak 10 to 15 minutes. Drain and squeeze dry.
- 2
2. Place bulgur in a serving bowl and add scallions, green pepper, celery, parsley, mint, and tomato. Toss to mix.
- 3
3. In a screw-top jar combine lemon juice, oil, salt, and pepper. Shake to mix. Pour over bulghur mixture. Toss to mix. Chill overnight.
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